KEWPIE mayo has to be one of the greatest inventions of all time—but we’re not here to tell you things you already know. We’re here to help you turn the trifecta of do-it-yourself Japanese staples into some home meals that will rival even your favourite restaurants.

We’ll show you how to bring the best out of Hakubaku Soba Noodles, add some complexity to your flavours with  KEWPIE Japanese Dressing Roasted Sesame and make a stunning curry with the legendary S&B Golden Curry. With these three pillars of home-cooking up your sleeve, there’s no going wrong with your next easy weeknight feast. 

Read on for everything you need to know to whip up Crispy salmon noodles with KEWPIE Mayonnaise, Japanese Curry Pot Pie And Asian Slaw and Curry Udon Noodles With Crispy Chicken.

For more information on all your KEWPIE, Hakubaku and S&B needs and where to find them, follow the links. 

Editor’s note: This article is sponsored b y KEWPIE ,  Hakubaku  and  S&B   and proudly endorsed by Urban List. Thank you for supporting the sponsors who make Urban List possible. Click here for more information on our editorial policy.

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